Director of University of Alberta’s China Institute, Gordon Houlden, speaks with Financial Post’s Larysa Harapyn about the future prospects of the tense U.S.-China and Canada-China relationships.
Copyright Postmedia Network Inc., 2020
STORY CONTINUES BELOW THESE SALTWIRE VIDEOS
Barley Risotto and Kimchi: A Culinary Crossroads| SaltWire #food #cookingshorts #kimchi
Director of University of Alberta’s China Institute, Gordon Houlden, speaks with Financial Post’s Larysa Harapyn about the future prospects of the tense U.S.-China and Canada-China relationships.
Copyright Postmedia Network Inc., 2020